Airlines Concentrate On Biofuel Trials Gather Momentum
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It's bad enough for some prop aircrafts to be described as being powered by elastic band. Now the cynics might begin having a dig at business airplane flying on whatever from cooking oil to liquefied algae.
With the civil aviation industry under increasing pressure from increasing oil prices and environmental legislation, the race is on to find feasible alternatives to standard kerosene and these so far appear to boil down to various kinds of biofuel.
Not surprisingly, the very first trials of alternative fuel were started by British air travel pioneer, Sir Branson, whose Virgin Atlantic began London to Amsterdam flights with minimal biofuel use in 2008. This was rapidly followed by Lufthansa and Air New Zealand who each used various blends of regular fuel and bio derivatives consisting of some from made from jatropha which can grow in soil thought about too bad for growing mainstream foods items.
Jatropha is a genus of around 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the household Euphorbiaceae.
In 2007 Goldman Sachs mentioned Jatropha curcas as one of the very best prospects for future biodiesel production. It is resistant to dry spell and bugs, and produces seeds consisting of 27-40% oil.
Recently, US aerospace giant Boeing, Brazilian aerial major Embraer and the Sao Paulo state Research Support Foundation moved to bring out research study and advancement into the usage of biofuels to power jet airliners. It was reported that Brazilian airlines Azul, Gol, TAM and Trip would act as strategic specialists for the task.
The most recent airline company to start try out brand-new fuels is the Alaska Air Group which has carried out internal US flights using a blend of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mixture, it is claimed, can cut damaging emissions by 10%.
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One really encouraging advancement has been the move away from biofuels which contend head on with food customers thus preventing a rate spiral. Not so long earlier, a surge in use of biofuels in vehicles caused a spike in maize costs as US farmers diverted excessive corn to fuel processing.
Hopefully in the future, airlines and drivers will focus biofuel intake on non-food sources such as jatropha and algae. It would be a mixed blessing indeed if some individuals ended up starving simply to satisfy somebody else's green qualifications.
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