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May 2021 One Million Chef Food Shots Released!!!
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오늘 본 상품 61

  • 김치찜
    김치찜 3,000
  • 참송이돌솥밥
    참송이돌솥밥 3,000
  • 돼지갈비
    돼지갈비 3,000
  • 도시락
    도시락 3,000
  • 산천어매운탕
    산천어매운탕 3,000
  • 화이타
    화이타 3,000
  • 모밀
    모밀 3,000
  • 홍어찜
    홍어찜 3,000
  • 바베큐닭봉
    바베큐닭봉 3,000
  • 랍스터버터구이
    랍스터버터구이 3,000
  • 우족찜
    우족찜 3,000
  • 콩국라면
    콩국라면 3,000
  • 히레가스
    히레가스 3,000
  • 참송이돌솥밥
    참송이돌솥밥 3,000
  • 양송이피자
    양송이피자 3,000
  • 산천어매운탕
    산천어매운탕 3,000
  • 참치초밥
    참치초밥 3,000
  • 녹차스파게티
    녹차스파게티 3,000
  • 피망
    피망 3,000
  • 새우튀김덮밥
    새우튀김덮밥 3,000
  • 참다랑어배꼽살
    참다랑어배꼽살 3,000
  • 도시락
    도시락 3,000
  • 낙지
    낙지 3,000
  • 양송이오리가슴살요리
    양송이오리가슴살요리 3,000
  • 비프스튜
    비프스튜 3,000
  • 다래
    다래 3,000
  • 해물피자
    해물피자 3,000
  • 내장탕
    내장탕 3,000
  • 떡
    3,000
  • 명란젓
    명란젓 3,000
  • 돈가스샐러드
    돈가스샐러드 3,000
  • 낙지조개탕
    낙지조개탕 3,000
  • 김치철판볶음밥
    김치철판볶음밥 3,000
  • 치즈롤가스
    치즈롤가스 3,000
  • 새우죽
    새우죽 3,000
  • 스테이크
    스테이크 3,000
  • 치킨덮밥
    치킨덮밥 3,000
  • 바나나
    바나나 3,000
  • 계란말이
    계란말이 3,000
  • 새우죽
    새우죽 3,000
  • 닭날개볶음
    닭날개볶음 3,000
  • 황태전골
    황태전골 3,000
  • 갈치속젓
    갈치속젓 3,000
  • 카레돈가스
    카레돈가스 3,000
  • 조개탕
    조개탕 3,000
  • 굴콩나물국밥
    굴콩나물국밥 3,000
  • 과일요거트아이스크림
    과일요거트아이스크림 3,000
  • 생태회
    생태회 3,000
  • 간장게장
    간장게장 3,000
  • 오징어귀볶음
    오징어귀볶음 3,000
  • 찜닭
    찜닭 3,000
  • 크랩롤
    크랩롤 3,000
  • 꼬리곰탕
    꼬리곰탕 3,000
  • 계란말이
    계란말이 3,000
  • 양념생족구이
    양념생족구이 3,000
  • 오이냉국라면
    오이냉국라면 3,000
  • 태국식도미요리
    태국식도미요리 3,000
  • 동태탕
    동태탕 3,000
  • 빠가사리매운탕
    빠가사리매운탕 3,000
  • 안심조림
    안심조림 3,000
  • 크랩덮밥
    크랩덮밥 3,000
Find 1 Million Recipe Shots
In May 2021, after four years of work, we completed the creation of one million food shots using past culinary captures. We utilized over 70 different natural wood grain patterns, along with techniques such as paintbrush strokes, splattering, layering with dough, crackling, tile craftsmanship, hanji (traditional Korean paper) crafts, shading design with CNC carving machines, molding with various wood species, and hand controller brush touches. We combined these diverse methods and materials to create backgrounds, which were then synthesized with the food shots. By incorporating various lighting setups, filtering, and designs, we expanded the range of choices when selecting a single shot, offering dozens of different atmospheres.
 

Fruit      Fruit     Vegetables     Grains     Mushrooms     Dried Fruits     Dried Seafood     Ingredients     Seasonings     Rice Cakes     Traditional Korean Sweets     Sausages     Fish Cakes     Processed Foods     Herbs     Food Synthesis Sauces     Panorama     Korean Food      Jeongol (Hot Pot)     Jjigae (Stew)     Tang (Soup)     Guk (Soup)     Bokkeum (Stir-fry)     Jorim (Braised)     Jjim (Steamed)     Recipe 5     Muchim (Seasoned Vegetables)     Jeon (Korean Pancakes)     Kimchi     Gui (Grilled)     Banchan (Side Dishes)     Kongbap (Beans and Rice)     Pyebaek     Bap (Rice)     Deopbap (Rice Bowl)     Bokkeumbap (Fried Rice)     Bibimbap     Jeong-sik (Korean Set Menu)     Juk (Porridge)     Dosirak (Lunch Box)     Bunsik (Korean Street Food)      Guksu (Noodles)     Ramen     Naengmyeon (Cold Noodles)     Kalguksu (Knife-cut Noodles)     Makguksu (Buckwheat Noodles)     Tteokbokki (Spicy Rice Cakes)     Udon     Sujebi (Hand-Torn Dough Soup)     Memil (Buckwheat)     Gimbap (Seaweed Rice Rolls)     Jjolmyeon (Chewy Noodles)     Mandu (Dumplings)     Twigim (Deep-fried Food)     Muk (Acorn Jelly)     Rest Stop Food     Meat      Beef     Pork     Chicken     Duck     Other Meats     Barbecue     Jokbal (Pig's Trotters)     Fish      Hoe (Raw Fish)     Chobap (Sushi)     Fish     Live Fish     Shellfish     Fish Dishes     Mulhoe (Spicy Raw Fish Soup)     Seaweed     Beverages      Coffee     Beer     Traditional Tea     Juice     Patbingsu (Shaved Ice with Sweet Red Bean)     Hwachae (Fruit Punch)     Beverages     Alcohol     Cocktails     Western Cuisine      Donkatsu (Pork Cutlet)     Anju (Food to Accompany Alcohol)     Salad     Steak     Gratin     Risotto     Bread     Pizza     Sandwich     Hamburger     Roll     Shabu-shabu     Dessert     Teppanyaki     Soup     World Cuisine      Chinese Cuisine     Western Cuisine     Buffet     Japanese Cuisine     Spaghetti     Mexican Cuisine


3rd-level classification Chestnut Dried Persimmon Pineapple Watermelon
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Dried Persimmon


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