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May 2021 One Million Chef Food Shots Released!!!
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오늘 본 상품 73

  • 양고기해장국
    양고기해장국 3,000
  • 순대
    순대 3,000
  • 삼합
    삼합 3,000
  • 갈비찜
    갈비찜 3,000
  • 사태
    사태 3,000
  • 꼴뚜기밥
    꼴뚜기밥 3,000
  • 자리회
    자리회 3,000
  • 떡갈비
    떡갈비 3,000
  • 롬바르디크림크러스트피자
    롬바르디크림크러스트 3,000
  • 돼지위수육
    돼지위수육 3,000
  • 아보카도요구르트주스
    아보카도요구르트주스 3,000
  • 불고기피자
    불고기피자 3,000
  • 깐쇼도미
    깐쇼도미 3,000
  • 카나페
    카나페 3,000
  • 오리오향수육
    오리오향수육 3,000
  • 낙지소면
    낙지소면 3,000
  • 카나페
    카나페 3,000
  • 참다랑어참치초밥
    참다랑어참치초밥 3,000
  • 묵
    3,000
  • 오이냉국
    오이냉국 3,000
  • 치킨버거
    치킨버거 3,000
  • 마른안주
    마른안주 3,000
  • 전복낙지칼국수
    전복낙지칼국수 3,000
  • 양상추샐러드
    양상추샐러드 3,000
  • 광어탕
    광어탕 3,000
  • 과일안주
    과일안주 3,000
  • 카레우동
    카레우동 3,000
  • 개불
    개불 3,000
  • 모듬꼬치구이
    모듬꼬치구이 3,000
  • 후식
    후식 3,000
  • 임연수양념구이
    임연수양념구이 3,000
  • 해물철판볶음
    해물철판볶음 3,000
  • 모듬스테이크
    모듬스테이크 3,000
  • 청포묵김무침
    청포묵김무침 3,000
  • 다슬기탕
    다슬기탕 3,000
  • 홍두깨살육회
    홍두깨살육회 3,000
  • 과메기
    과메기 3,000
  • 손칼국수
    손칼국수 3,000
  • 향부자
    향부자 3,000
  • 양송이피자
    양송이피자 3,000
  • 어묵꼬치구이
    어묵꼬치구이 3,000
  • 새우치즈말이피자
    새우치즈말이피자 3,000
  • 주꾸미고추장비빔밥
    주꾸미고추장비빔밥 3,000
  • 시푸드필라프
    시푸드필라프 3,000
  • 물만두
    물만두 3,000
  • 숯불족발구이
    숯불족발구이 3,000
  • 영양잡곡밥
    영양잡곡밥 3,000
  • 어묵볶음덮밥
    어묵볶음덮밥 3,000
  • 문어초밥
    문어초밥 3,000
  • 편육
    편육 3,000
  • 과메기
    과메기 3,000
  • 훈제오리크림스파게티
    훈제오리크림스파게티 3,000
  • 흑미찰떡
    흑미찰떡 3,000
  • 도가니탕돌솥밥
    도가니탕돌솥밥 3,000
  • 살라미소시지샐러드
    살라미소시지샐러드 3,000
  • 꿩전골
    꿩전골 3,000
  • 가이바시회
    가이바시회 3,000
  • 엿
    3,000
  • 삼치찌개
    삼치찌개 3,000
  • 과일안주
    과일안주 3,000
  • 오뎅
    오뎅 3,000
  • 검은색날치알군함초밥
    검은색날치알군함초밥 3,000
  • 모듬전
    모듬전 3,000
  • 전복낙지순두부
    전복낙지순두부 3,000
  • 해파리초밥
    해파리초밥 3,000
  • 모듬튀김
    모듬튀김 3,000
  • 산낙지
    산낙지 3,000
  • 화폐
    화폐 3,000
  • 볼테기탕
    볼테기탕 3,000
  • 간짜장
    간짜장 3,000
  • 해물리소토
    해물리소토 3,000
  • 도라지차
    도라지차 3,000
  • 훈제족발
    훈제족발 3,000
Find 1 Million Recipe Shots
In May 2021, after four years of work, we completed the creation of one million food shots using past culinary captures. We utilized over 70 different natural wood grain patterns, along with techniques such as paintbrush strokes, splattering, layering with dough, crackling, tile craftsmanship, hanji (traditional Korean paper) crafts, shading design with CNC carving machines, molding with various wood species, and hand controller brush touches. We combined these diverse methods and materials to create backgrounds, which were then synthesized with the food shots. By incorporating various lighting setups, filtering, and designs, we expanded the range of choices when selecting a single shot, offering dozens of different atmospheres.
 

Fruit      Fruit     Vegetables     Grains     Mushrooms     Dried Fruits     Dried Seafood     Ingredients     Seasonings     Rice Cakes     Traditional Korean Sweets     Sausages     Fish Cakes     Processed Foods     Herbs     Food Synthesis Sauces     Panorama     Korean Food      Jeongol (Hot Pot)     Jjigae (Stew)     Tang (Soup)     Guk (Soup)     Bokkeum (Stir-fry)     Jorim (Braised)     Jjim (Steamed)     Recipe 5     Muchim (Seasoned Vegetables)     Jeon (Korean Pancakes)     Kimchi     Gui (Grilled)     Banchan (Side Dishes)     Kongbap (Beans and Rice)     Pyebaek     Bap (Rice)     Deopbap (Rice Bowl)     Bokkeumbap (Fried Rice)     Bibimbap     Jeong-sik (Korean Set Menu)     Juk (Porridge)     Dosirak (Lunch Box)     Bunsik (Korean Street Food)      Guksu (Noodles)     Ramen     Naengmyeon (Cold Noodles)     Kalguksu (Knife-cut Noodles)     Makguksu (Buckwheat Noodles)     Tteokbokki (Spicy Rice Cakes)     Udon     Sujebi (Hand-Torn Dough Soup)     Memil (Buckwheat)     Gimbap (Seaweed Rice Rolls)     Jjolmyeon (Chewy Noodles)     Mandu (Dumplings)     Twigim (Deep-fried Food)     Muk (Acorn Jelly)     Rest Stop Food     Meat      Beef     Pork     Chicken     Duck     Other Meats     Barbecue     Jokbal (Pig's Trotters)     Fish      Hoe (Raw Fish)     Chobap (Sushi)     Fish     Live Fish     Shellfish     Fish Dishes     Mulhoe (Spicy Raw Fish Soup)     Seaweed     Beverages      Coffee     Beer     Traditional Tea     Juice     Patbingsu (Shaved Ice with Sweet Red Bean)     Hwachae (Fruit Punch)     Beverages     Alcohol     Cocktails     Western Cuisine      Donkatsu (Pork Cutlet)     Anju (Food to Accompany Alcohol)     Salad     Steak     Gratin     Risotto     Bread     Pizza     Sandwich     Hamburger     Roll     Shabu-shabu     Dessert     Teppanyaki     Soup     World Cuisine      Chinese Cuisine     Western Cuisine     Buffet     Japanese Cuisine     Spaghetti     Mexican Cuisine


3rd-level classification Acorn Jelly Mung Bean Jelly Rice with Acorn Jelly
3,130건        




Acorn Jelly


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