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May 2021 One Million Chef Food Shots Released!!!
쇼핑몰 전체검색

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오늘 본 상품 35

  • 산낙지회
    산낙지회 3,000
  • 해물잔치라면
    해물잔치라면 3,000
  • 야채곱창
    야채곱창 3,000
  • 우럭광어참치회
    우럭광어참치회 3,000
  • 유미자장
    유미자장 3,000
  • 모듬참치회
    모듬참치회 3,000
  • 불고기버섯전골
    불고기버섯전골 3,000
  • 모듬스테이크
    모듬스테이크 3,000
  • 토스트
    토스트 3,000
  • 떡볶이
    떡볶이 3,000
  • 숯불
    숯불 3,000
  • 냄비라면
    냄비라면 3,000
  • 베이컨라면
    베이컨라면 3,000
  • 매운족발
    매운족발 3,000
  • 춘권
    춘권 3,000
  • 간장게장
    간장게장 3,000
  • 오이물김치
    오이물김치 3,000
  • 오이소박이
    오이소박이 3,000
  • 코돈부루
    코돈부루 3,000
  • 참치회
    참치회 3,000
  • 훈제안심
    훈제안심 3,000
  • 면보야
    면보야 3,000
  • 닭칼국수
    닭칼국수 3,000
  • 조기회초밥
    조기회초밥 3,000
  • 새우탕국수
    새우탕국수 3,000
  • 양파튀김
    양파튀김 3,000
  • 마해삼창자젓
    마해삼창자젓 3,000
  • 단호박볶음밥
    단호박볶음밥 3,000
  • 간장게장
    간장게장 3,000
  • 프라이드치킨
    프라이드치킨 3,000
  • 소시지
    소시지 3,000
  • 국수
    국수 3,000
  • 깻잎전
    깻잎전 3,000
  • 깍두기
    깍두기 3,000
  • 콤비네이션샐러드
    콤비네이션샐러드 3,000
Find 1 Million Recipe Shots
In May 2021, after four years of work, we completed the creation of one million food shots using past culinary captures. We utilized over 70 different natural wood grain patterns, along with techniques such as paintbrush strokes, splattering, layering with dough, crackling, tile craftsmanship, hanji (traditional Korean paper) crafts, shading design with CNC carving machines, molding with various wood species, and hand controller brush touches. We combined these diverse methods and materials to create backgrounds, which were then synthesized with the food shots. By incorporating various lighting setups, filtering, and designs, we expanded the range of choices when selecting a single shot, offering dozens of different atmospheres.
 

Fruit      Fruit     Vegetables     Grains     Mushrooms     Dried Fruits     Dried Seafood     Ingredients     Seasonings     Rice Cakes     Traditional Korean Sweets     Sausages     Fish Cakes     Processed Foods     Herbs     Food Synthesis Sauces     Panorama     Korean Food      Jeongol (Hot Pot)     Jjigae (Stew)     Tang (Soup)     Guk (Soup)     Bokkeum (Stir-fry)     Jorim (Braised)     Jjim (Steamed)     Recipe 5     Muchim (Seasoned Vegetables)     Jeon (Korean Pancakes)     Kimchi     Gui (Grilled)     Banchan (Side Dishes)     Kongbap (Beans and Rice)     Pyebaek     Bap (Rice)     Deopbap (Rice Bowl)     Bokkeumbap (Fried Rice)     Bibimbap     Jeong-sik (Korean Set Menu)     Juk (Porridge)     Dosirak (Lunch Box)     Bunsik (Korean Street Food)      Guksu (Noodles)     Ramen     Naengmyeon (Cold Noodles)     Kalguksu (Knife-cut Noodles)     Makguksu (Buckwheat Noodles)     Tteokbokki (Spicy Rice Cakes)     Udon     Sujebi (Hand-Torn Dough Soup)     Memil (Buckwheat)     Gimbap (Seaweed Rice Rolls)     Jjolmyeon (Chewy Noodles)     Mandu (Dumplings)     Twigim (Deep-fried Food)     Muk (Acorn Jelly)     Rest Stop Food     Meat      Beef     Pork     Chicken     Duck     Other Meats     Barbecue     Jokbal (Pig's Trotters)     Fish      Hoe (Raw Fish)     Chobap (Sushi)     Fish     Live Fish     Shellfish     Fish Dishes     Mulhoe (Spicy Raw Fish Soup)     Seaweed     Beverages      Coffee     Beer     Traditional Tea     Juice     Patbingsu (Shaved Ice with Sweet Red Bean)     Hwachae (Fruit Punch)     Beverages     Alcohol     Cocktails     Western Cuisine      Donkatsu (Pork Cutlet)     Anju (Food to Accompany Alcohol)     Salad     Steak     Gratin     Risotto     Bread     Pizza     Sandwich     Hamburger     Roll     Shabu-shabu     Dessert     Teppanyaki     Soup     World Cuisine      Chinese Cuisine     Western Cuisine     Buffet     Japanese Cuisine     Spaghetti     Mexican Cuisine


3rd-level classification Medicinal herbs
14,228건        




Ginger


Ginger


Ginger


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Ginger


Ginger


Nothosmyrnium Root


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Shrubby Sophora Root


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