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May 2021 One Million Chef Food Shots Released!!!
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오늘 본 상품 102

  • 잎
    3,000
  • 굴해장술국
    굴해장술국 3,000
  • 과일요거트아이스크림
    과일요거트아이스크림 3,000
  • 낙지
    낙지 3,000
  • 꼴뚜기젓
    꼴뚜기젓 3,000
  • 육종용죽
    육종용죽 3,000
  • 가물치매운탕
    가물치매운탕 3,000
  • 항아리막김치
    항아리막김치 3,000
  • 해삼인삼볶음
    해삼인삼볶음 3,000
  • 갈비찜
    갈비찜 3,000
  • 토복령죽
    토복령죽 3,000
  • 절편
    절편 3,000
  • 가이바시
    가이바시 3,000
  • 과자
    과자 3,000
  • 새우죽
    새우죽 3,000
  • 카레돈가스
    카레돈가스 3,000
  • 오렌지
    오렌지 3,000
  • 전복회
    전복회 3,000
  • 양송이피자
    양송이피자 3,000
  • 돌솥비빔밥
    돌솥비빔밥 3,000
  • 마
    3,000
  • 콩국라면
    콩국라면 3,000
  • 우유과일화채
    우유과일화채 3,000
  • 가물치조림
    가물치조림 3,000
  • 참치초밥
    참치초밥 3,000
  • 양파튀김
    양파튀김 3,000
  • 주꾸미감자탕
    주꾸미감자탕 3,000
  • 사색교
    사색교 3,000
  • 캐슈너트
    캐슈너트 3,000
  • 소갈비
    소갈비 3,000
  • 왕새우와인찜
    왕새우와인찜 3,000
  • 새우카레누드김밥
    새우카레누드김밥 3,000
  • 오보로손말이김밥
    오보로손말이김밥 3,000
  • 나초
    나초 3,000
  • 구기자죽
    구기자죽 3,000
  • 우렁
    우렁 3,000
  • 해물꼬치구이
    해물꼬치구이 3,000
  • 복숭아
    복숭아 3,000
  • 복샤브샤브
    복샤브샤브 3,000
  • 쑥절편
    쑥절편 3,000
  • 그라탕
    그라탕 3,000
  • 브로콜리두부볶음
    브로콜리두부볶음 3,000
  • 전풍기
    전풍기 3,000
  • 산천어매운탕
    산천어매운탕 3,000
  • 아스파라거스꼬치
    아스파라거스꼬치 3,000
  • 양송이오리가슴살요리
    양송이오리가슴살요리 3,000
  • 오리한방탕
    오리한방탕 3,000
  • 비트스프
    비트스프 3,000
  • 새우군함초밥
    새우군함초밥 3,000
  • 새우죽
    새우죽 3,000
  • 사삼죽
    사삼죽 3,000
  • 오리한방탕
    오리한방탕 3,000
  • 물막국수
    물막국수 3,000
  • 영양도가니탕
    영양도가니탕 3,000
  • 과메기
    과메기 3,000
  • 모밀
    모밀 3,000
  • 등심
    등심 3,000
  • 떡
    3,000
  • 크랩볶음덮밥
    크랩볶음덮밥 3,000
  • 참치초밥
    참치초밥 3,000
  • 치킨피자
    치킨피자 3,000
  • 모밀
    모밀 3,000
  • 오뎅
    오뎅 3,000
  • 메밀굴전
    메밀굴전 3,000
  • 오뎅꼬치구이
    오뎅꼬치구이 3,000
  • 생칼국수
    생칼국수 3,000
  • 찜닭
    찜닭 3,000
  • 감자떡
    감자떡 3,000
  • 모듬어묵
    모듬어묵 3,000
  • 돼지껍데기탕
    돼지껍데기탕 3,000
  • 우렁쌈밥
    우렁쌈밥 3,000
  • 연근삼겹살찜
    연근삼겹살찜 3,000
  • 샐러드김밥
    샐러드김밥 3,000
  • 생칼국수
    생칼국수 3,000
  • 새우가스
    새우가스 3,000
  • 떡
    3,000
  • 일식도시락
    일식도시락 3,000
  • 쌈
    3,000
  • 죽순
    죽순 3,000
  • 다래
    다래 3,000
  • 낙지
    낙지 3,000
  • 계란덮밥
    계란덮밥 3,000
  • 가지튀김
    가지튀김 3,000
  • 요구르트과일화채
    요구르트과일화채 3,000
  • 비프스테이크
    비프스테이크 3,000
  • 일식도시락
    일식도시락 3,000
  • 황태구이
    황태구이 3,000
  • 또띠아
    또띠아 3,000
  • 햄버거
    햄버거 3,000
  • 아보카도초밥
    아보카도초밥 3,000
  • 베이컨피자
    베이컨피자 3,000
  • 캐슈너트
    캐슈너트 3,000
  • 닭다리스테이크
    닭다리스테이크 3,000
  • 등심
    등심 3,000
  • 고추
    고추 3,000
  • 오이무침
    오이무침 3,000
  • 오리생강구이
    오리생강구이 3,000
  • 청고추
    청고추 3,000
  • 김치전
    김치전 3,000
  • 야채김밥
    야채김밥 3,000
  • 노랑날치알손말이김밥
    노랑날치알손말이김밥 3,000
  • 치킨정식
    치킨정식 3,000
Find 1 Million Recipe Shots
In May 2021, after four years of work, we completed the creation of one million food shots using past culinary captures. We utilized over 70 different natural wood grain patterns, along with techniques such as paintbrush strokes, splattering, layering with dough, crackling, tile craftsmanship, hanji (traditional Korean paper) crafts, shading design with CNC carving machines, molding with various wood species, and hand controller brush touches. We combined these diverse methods and materials to create backgrounds, which were then synthesized with the food shots. By incorporating various lighting setups, filtering, and designs, we expanded the range of choices when selecting a single shot, offering dozens of different atmospheres.
 

Fruit      Fruit     Vegetables     Grains     Mushrooms     Dried Fruits     Dried Seafood     Ingredients     Seasonings     Rice Cakes     Traditional Korean Sweets     Sausages     Fish Cakes     Processed Foods     Herbs     Food Synthesis Sauces     Panorama     Korean Food      Jeongol (Hot Pot)     Jjigae (Stew)     Tang (Soup)     Guk (Soup)     Bokkeum (Stir-fry)     Jorim (Braised)     Jjim (Steamed)     Recipe 5     Muchim (Seasoned Vegetables)     Jeon (Korean Pancakes)     Kimchi     Gui (Grilled)     Banchan (Side Dishes)     Kongbap (Beans and Rice)     Pyebaek     Bap (Rice)     Deopbap (Rice Bowl)     Bokkeumbap (Fried Rice)     Bibimbap     Jeong-sik (Korean Set Menu)     Juk (Porridge)     Dosirak (Lunch Box)     Bunsik (Korean Street Food)      Guksu (Noodles)     Ramen     Naengmyeon (Cold Noodles)     Kalguksu (Knife-cut Noodles)     Makguksu (Buckwheat Noodles)     Tteokbokki (Spicy Rice Cakes)     Udon     Sujebi (Hand-Torn Dough Soup)     Memil (Buckwheat)     Gimbap (Seaweed Rice Rolls)     Jjolmyeon (Chewy Noodles)     Mandu (Dumplings)     Twigim (Deep-fried Food)     Muk (Acorn Jelly)     Rest Stop Food     Meat      Beef     Pork     Chicken     Duck     Other Meats     Barbecue     Jokbal (Pig's Trotters)     Fish      Hoe (Raw Fish)     Chobap (Sushi)     Fish     Live Fish     Shellfish     Fish Dishes     Mulhoe (Spicy Raw Fish Soup)     Seaweed     Beverages      Coffee     Beer     Traditional Tea     Juice     Patbingsu (Shaved Ice with Sweet Red Bean)     Hwachae (Fruit Punch)     Beverages     Alcohol     Cocktails     Western Cuisine      Donkatsu (Pork Cutlet)     Anju (Food to Accompany Alcohol)     Salad     Steak     Gratin     Risotto     Bread     Pizza     Sandwich     Hamburger     Roll     Shabu-shabu     Dessert     Teppanyaki     Soup     World Cuisine      Chinese Cuisine     Western Cuisine     Buffet     Japanese Cuisine     Spaghetti     Mexican Cuisine


3rd-level classification
1,822건        




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